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Joel-
So I have been a phantom reader for some time now, just checking in to see how things are with you. Based on your mango issue, I had to comment as I had the same issue for quite some time.
The best way...use a vegetable peeler and remove the skin. then cut the bottom off so it sits flat. Place the flat bottom on your cutting board and slice as close to the seed to remove sections.
Finally...stand over the sink and enjoy the remnants. That part never changes.
Hope all is well, and I hope this helps.
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